In celebration of the first ever Pizza City Fest LA (April 29 & 30 @ LA Live), Noel Brohner of Slow Rise Pizza moderates a virtual discussion about Artisan Pizza with Publisher and Director of Modernist Cuisine Stephanie Swane of Modernist Pizza. The history of pizza in Los Angeles is unlike most other cities, says Brohner.…
Virtual Artisan Bread & Sandwich Class Featuring a Modern take on South Philly Hoagies with Owner/Operator Danny DiGiampietro of Angelo’s - Advanced Level 2 When Dave Portnoy of Barstool Sports visited Philadelphia, he stopped by Angelo’s Pizzeria. While examining his slice he mused, “Good undercarriage, good crust, good crisp there.” Then he tasted it. “That’s…
Virtual Detroit Pizza Class with Chef Francisco Migoya of Modernist Pizza - Intermediate Level 2 Class Join us as we host our friends from Modernist Pizza in a class highlighting the most in-demand style of pizza right now: Detroit! TWO DAY CLASS: Thursday, May 26, 2022| 5-7PM PST AND Friday, May 27, 2022 | 5-7PM…
